Chicken Sausage and White Bean 'get well' soup.

The flu hit our home this week so you know what that means.... SOUP!

Ingredients

1/2 Onion

1-2 stalks of celery

1 pack of Italian Chicken Sausage (I use greenwise)

2 cloves of garlic

32oz chicken broth

2 cans cannelloni beans

2 bay leaves

1/4 cup fresh chopped parsley

2 cups water

Soup is one of the easiest things to make.  Really, anyone can make it!  Saute Onion, celery, sausage, garlic on Medium-High heat.  Once full cooked, pull sausage out and let sit while you add the remaining ingredients.  Bring to a boil.  Slice the sausage and add back to the pot.  Let simmer for 10 minutes.  Add salt and pepper to taste.  (Check prior to adding salt, it pulls quite a bit from the sausage)

Enjoy!