Cinnamon Baked Apples

Ingredients

4 apples, cored

3 tbls brown sugar

1 tsp ground cinnamon

1 tbls butter (cut into 4’s)

In a small bowl, mix the sugar and cinnamon.  Place apples into an oven safe dish.  Place a piece of the butter in the hole of each, then fill the holes evenly with the cinnamon sugar mixture.

Bake at 350 degrees for 1 hour.

When you remove the apples from the oven, spoon the cinnamon 'sauce' over the apples.

Nutrition Facts
  4 Servings
Amount Per Serving
  Calories 147.4
  Total Fat 3.1 g
     Saturated Fat 1.9 g
     Polyunsaturated Fat 0.2 g
     Monounsaturated Fat 0.8 g
  Cholesterol 7.8 mg
  Sodium 4.7 mg
  Potassium 198.5 mg
  Total Carbohydrate 35.4 g
     Dietary Fiber 4.1 g
     Sugars 27.6 g
  Protein 0.3 g