Gluten-free breaskfast bars-round 2 (Peanut Butter)

Homemade breakfast bars have really been working out well for my family.  My kids really need something quick and easy in the mornings, and this has been such a great alternative to boxed granola bars.  Plus, no preservatives and very inexpensive!  Score!


Ingredients
2 mashed ripe bananas
1 cup quick oats
1/4 cup peanut butter
1/4 cup flax meal
1/2 cup raisins
1/2 cup shredded coconut
1/4 cup dark chocolate chips
1/2 cup walnuts, chopped
1 tsp vanilla

Scoop into 12 muffin tins and bake 350° for 25 minutes